The Korea Herald > Life&Style > Food&Beverage
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Verona presents the “Alto-Adige” promotion from Feb. 14 to March 31. The one-course menu features T-bone steak with mushroom sauce, veal rib barbecue with herb sauce, and steamed veal shank with ri...
Updated : 2013.02.15 20:42
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The hotel presents “Spring Picnic Package” from March 1-31 for guests who want to enjoy an outdoor picnic in Seoul. The hotel offers two bicycles and helmets for guests to enjoy a ride along Dorim ...
Updated : 2013.02.15 20:41
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Exchange Bar is launching a new Happy Hour promotion, with unlimited cocktails on a different base liquor every evening. The promotion will run from Feb. 18 to March 31, from 6 p.m.-9 p.m. Monday’s ...
Updated : 2013.02.15 20:41
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The hotel’s lobby lounge, The Pavilion, and caf, The View, are offering Very Berry Strawberry promotion for spring from Feb. 23 to April 28. The promotion will run every weekend from 2 p.m. to 5 p.m...
Updated : 2013.02.15 20:40
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The hotel presents the “Joseph and the Amazing Technicolor Dream Coat” package until April 10. The musical is based on the “coat of many colors” story of Joseph from the Bible’s book of Genesis....
Updated : 2013.02.15 20:40
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Kongbiji jjigae (Ground soybean stew) (Korean Bapsang) Kongbiji jjigae is a stew made with a creamy pure of soaked soybeans. Traditionally, this stew is made with soy pulp that’s leftover from maki...
Updated : 2013.02.15 20:38
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LOS ANGELES ― What do some of the top bowls of ramen in Southern California ― the tsukemen at Tsujita, tonkotsu ramen at Daikokuya and kotteri shoyu ramen at Asa in Gardena ― have in common? Their...
Updated : 2013.02.15 20:35
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The hotel’s restaurant The Paris Grill will be presenting a special dining experience in celebration of Valentine’s Day. The romantic dinner will serve seared sea scallops on mango carpaccio, Atlan...
Updated : 2013.02.07 21:00
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The hotel’s buffet restaurant Stone Plate will offer a special course dinner “My Sweet Valentine” for this year’s romantic event. In addition to the wide selection of dishes provided at the buffe...
Updated : 2013.02.07 20:59
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The hotel’s two restaurants will each be offering a Valentine’s Day dinner. The hotel’s European restaurant Clock 16 will present a romantic eight-course set dinner, priced at 180,000 won, tax exc...
Updated : 2013.02.07 20:59
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The hotel’s two premium restaurants will each be offering a romantic “Be My Valentine” dinner. At Caf de Chef, a special six-course French meal will be served with a bottle of wine handpicked by t...
Updated : 2013.02.07 20:58
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The hotel presents the “Romance” package for couples for Valentine’s Day from Feb. 1 to March 13. The package includes an overnight stay at an exclusive Regency Club room, a continental buffet bre...
Updated : 2013.02.07 20:58
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Tteokguk (Rice cake soup) (Korean Bapsang) Tteokguk is a soup made with sliced rice cakes, usually in beef broth. It’s a traditional New Year’s dish made with garaetteok, which is unsweetened and ...
Updated : 2013.02.07 20:57
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It seems every year, the New Year is the time when so many of us make healthy eating resolutions. Of course, January is when memberships for weight-loss programs boom. But, inevitably, the resolve to...
Updated : 2013.02.07 20:54
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KUALA LUMPUR (AFP) ― As a Hindu who does not eat beef but craves other meat, Tashny Sukumaran discovered her new passion for pork burgers through her native Malaysia’s vibrant food-blogging, or “f...
Updated : 2013.02.06 20:08
